Ki'Xocolatl is the result of the work of Mexican cocoa producers, who give their best so that you can enjoy the best quality and flavor in each of their products.  

Ki'Xocolatl's journey began with cocoa farmers from Chiapas and Tabaso but later the Ticul Plantation was opened, 289 hectares in the south of the state of Yucatan that has grown more and more over the years. 

Ki'Xocolatl brings the best quality to your palate, from the bean to the bar in each of its products.