Ki'Xocolatl
SEMI-BITTER CHOCOLATE WITH ORGANIC COFFEE FROM OAXACA, GLUTEN FREE, HEAVY METAL FREE, ORGANIC, CACAO TRACE, 100% PURE CRIOLLO CACAO
SEMI-BITTER CHOCOLATE WITH ORGANIC COFFEE FROM OAXACA, GLUTEN FREE, HEAVY METAL FREE, ORGANIC, CACAO TRACE, 100% PURE CRIOLLO CACAO
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Semi-Bitter Chocolate Bar with Organic Coffee from Oaxaca.
75% Cocoa-Cocoa.
Peso Neto-Net Weight: 2.82 OZ- 80 GR.
Saturated Fat: 171 cal. (86%)
Other Fats: 108 cal. (27%)
Total Sugars: 84 cal. (23%)
Sodium: 3 mg. (0%)
Energy: 399 cal.
Our History:
Ki' Xocolatl, meaning "rich delicious chocolate" in the Mayan and Nahuatl (Aztec) languages, lives up to its name.
- Crafted in Merida, Mexico
- Cacao-Trace®Certified, Sustainable
- Top 10 World Best by National Geographic
- Gold medal for the Best Chocolate of Origin in the world, in the International Chocolate Contest
Our Pledge:
- Supporting conversation of cocoa, grown directly in Mexico
- Respecting animals and vegetation in the region, sustainability
- Well-compensated cocoa farmers, human first
Shipping & Returns
Shipping & Returns
Unfortunately, due to the nature of the product, we do not offer refunds, returns, and/or exchanges. Please contact us at help@kixocolatl.us for any questions.
Damages and issues
Please inspect your order upon reception and contact us immediately if the item is defective, damaged or if you receive the wrong item, so that we can evaluate the issue and make it right. You can report damages and issues to us directly at help@kixocolatl.us or text us at (949) 891-1361
Care Instructions
Care Instructions
Chocolate should be stored below 85 degree temperature. It's recommended to consume before the expiration date to enjoy the full flavor of the criollo cacao but bars can still be enjoyed after the expiration date if properly stored.
